The Vegetarian Shami Kebab Recipe is also popularly known as the Chane Ke Kebab is a very simple recipe to make and it’s wholesome too. The kebabs are packed with proteins from the chickpeas and flavored with fennel and chaat masala. You can make these kebabs with either kala chana (dark brown chickpeas) or the kabuli chana (regular chickpeas), either ways you get a great texture and taste. You can also make the kebab dough ahead and pan fry them when you are ready to serve them for parties.
Recipe Link – http://www.archanaskitchen.com/recipes/indian/snacks-and-sweets/indian-party-appetizer-recipes/1832-vegetarian-shammi-kebab-recipe-chane-ke-kebab
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