Kankari Kali Mirch | कांकरी | Rajasthani sweets recipe | healthy dessert for breakfast

Kankari kali Mirch | काली मिर्च कांकरी | Rajasthani sweets recipe | healthy dessert | dessert for breakfast | no onion no garlic recipes

Rajasthan is a dry state and Ghee is more available then the water. So some desserts and sweets don’t have water and very easy to make. This is a traditional dessert (काली मिर्च कांकरी) mostly made at Jain houses. They consume it when they break their fasts. Kankari kali Mirch dessert has a well-balanced combination to restore glucose level after fast.

You can store this without any preservatives. Its taste is very unique. Made it on festivals like Ganesh Chaturthi, Samvatsari, Holi, Diwali.

Facebook: https://www.facebook.com/fromheavenskitchen/
Instagram: https://www.instagram.com/fromheavenskitchen/

visit https://fromheavenskitchen.com/ for more recipes
music from https://www.adamvitovsky.com/ukulele


You might like