Hara Bhara Kabab Recipe – Starter | Appetizer | Snack | by Archana's Kitchen

Here is a soft, delicious and perfectly spices Hara Bhara Kebab Recipe that is made super simple with green peas, potatoes, spinach and spices. It has a delicious chatpata taste that is perfect for serving as an appetizer. Serve it along with a green chutney and enjoy these Hara Bhara Kebabs.

Recipe link – https://www.archanaskitchen.com/restaurant-style-hara-bhara-kebab-recipe-vegetarian-green-patties

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